BHUTKESH (SELINUM CANDOLLI)
Nepali Name: भुतकेश Bhutkesh
Scientific Name: Selinum candolli
Hindi Name: भूतकेश, Bhootkesh
Traditional Uses and Process of Use:
1. Respiratory Disorders: Bhutkesh is renowned for its effectiveness in managing respiratory conditions, including cough and cold. It is believed to have properties that help alleviate congestion, reduce inflammation, and soothe the respiratory tract.
2. Anti-inflammatory Properties: The herb is traditionally known for its anti-inflammatory characteristics, making it valuable in addressing the discomfort associated with respiratory ailments.
3. Process of Use:
• Decoction: Prepare a decoction by boiling Bhutkesh roots in water. Strain the liquid and consume it to ease respiratory symptoms. This method is particularly useful for cough and cold relief.
• Herbal Tea: Infuse Bhutkesh leaves or roots in hot water to make a herbal tea. Drink this tea regularly to benefit from its respiratory-soothing properties.
• Ayurvedic Formulations: Bhutkesh is also incorporated into various Ayurvedic formulations designed to address respiratory issues. These formulations may include other herbs synergistically blended for enhanced effectiveness.
