Talinum portulacifolium

Talinum portulacifolium

Herb's Introduction

Talinum portulacifolium (Forssk.) Asch. ex Schweinf., commonly known as Flame flower or sometimes referred to as a type of 'waterleaf', is a resilient, erect, shrubby annual or perennial plant. It belongs to the family Talinaceae (previously often classified under Portulacaceae). This herb is ecologically significant for its adaptability, thriving in various habitats from open woodlands to cultivated and disturbed lands, and is recorded as being present in the flora of Nepal. The plant is characterized by its slightly fleshy leaves and attractive pink to purplish-red flowers that are known to open towards the evening. It is widely recognized in traditional folk medicine across its native range in Africa, the Arabian Peninsula, and its naturalized areas, including India and parts of Asia, for its dual utility as a leafy vegetable and a therapeutic agent. Various parts, particularly the leaves and roots, are used traditionally to address a spectrum of human ailments, including digestive and inflammatory issues, and even as a tonic. Modern scientific research has begun to validate these traditional uses by confirming the presence of numerous bioactive phytochemicals, such as alkaloids, flavonoids, saponins, triterpenoids, and steroids, which provide it with pharmacological properties like antioxidant, antibacterial, and anti-diabetic effects.

    Name in Different Countries

    The herb Talinum portulacifolium possesses a range of common and local names across its extensive geographical distribution, often reflecting its distinctive appearance or cultural use: English: Flame flower, Jewels of Opar (a name sometimes shared with its relative, Talinum paniculatum), Waterleaf. India (Local Names): Sambarcheera, Basalacheera, Sima bachchali (సీమ బచ్చలి in Telugu), Nela basale (in Kannada). Zimbabwe (Tonga): Dimiliankwasia, Nyengele. Botanical Synonyms: Orygia portulacifolia Forssk., Talinum cuneifolium (Vahl) Willd., Portulaca cuneifolia Vahl, Claytonia cuneifolia (Vahl) Kuntze. The synonym Talinum cuneifolium is specifically noted in older records, including those related to the flora of Nepal, linking the herb directly to the region.

    Terminology

    Botanical Name: Talinum portulacifolium (Forssk.) Asch. ex Schweinf. Family: Talinaceae (Formerly Portulacaceae). Growth Habit: Erect, shrubby, non-succulent annual or perennial herb, occasionally becoming softly woody at the base. It can grow up to 1 meter tall, sometimes semi-scandent up to 2 meters through other vegetation. Leaves: Elliptic-oblong, obovate to oblanceolate, dark green, somewhat fleshy, measuring about 2-9 cm long and 1-3.5 cm wide. The base is cuneate (tapering to a point), and the apex is typically broadly rounded and apiculate (having a small, sharp point). Inflorescence: A lax, many-flowered terminal thyrsiform panicle or appearing racemose, with the vibrant flowers borne in lateral cymes. Flowers: Showy, about 2–2.5 cm in diameter, ranging in color from vibrant pink to purplish (magenta or crimson). They are notable for typically opening late in the afternoon or towards evening. Specific Epithet Derivation: The term portulacifolium literally means "with leaves like a Portulaca", referencing the resemblance of its slightly fleshy leaf structure to plants in the related genus Portulaca.

    Availability

    Talinum portulacifolium is a plant with a broad, pantropical distribution, highlighting its adaptability and hardiness. Geographical Range: It is considered native to large parts of Africa (from Ethiopia south to the Eastern Cape in South Africa, including Tanzania, Kenya, and Uganda) and the Arabian Peninsula. Its range extends eastward, being well-established throughout India. Habitat: It is a ubiquitous plant, commonly found in open deciduous woodlands, rocky locations, grassland, and as a successful weed in disturbed areas, roadsides, cultivated fields, and near human settlements. It can be found at elevations from sea-level up to approximately 2,200 meters. Status in Nepal: The species is officially listed in the Annotated Checklist of the Flowering Plants of Nepal (under its synonym Talinum cuneifolium and current accepted name), confirming its presence as a component of the Nepali flora, likely in the warmer plains and lower hills. This availability makes it a locally accessible plant for medicinal and culinary use.

    External Look

    The plant exhibits key morphological characteristics that facilitate its identification: Stature: It is an erect, bushy, shrubby herb, typically growing up to 1 meter tall (occasionally taller), sprawling from a thickened rootstock. The stems are smooth (glabrous) and often grayish, with the flowering stems being stiffly ascending and somewhat succulent. Leaves: They are dark green, slightly fleshy, and arranged alternately or clustered. They are shaped like an elongated oval (elliptic-oblong) or spoon (obovate-oblong). Their somewhat fleshy nature is a key trait, distinguishing it from non-succulent herbs. Flowers: The most striking feature is the clusters of showy, five-petalled flowers, which are a vibrant pink to magenta color. They are typically about 2.5 cm wide and are grouped in loose, branched inflorescences (panicles) at the stem tips. Fruit and Seeds: The fruit is a small, pale, dull yellowish, globose (spherical) capsule. Upon maturity, it contains numerous minute, glossy black seeds, which are lenticular (lens-shaped) and about 1 mm in diameter.

    Healing Properties

    The therapeutic efficacy of Talinum portulacifolium is supported by its rich phytochemical composition, including alkaloids, flavonoids, and saponins, which bestow several proven and traditional healing properties: Anti-diabetic and Anti-hyperglycemic: It is a major traditional use, particularly in India (where the leaf powder mixed with boiled milk is used by tribal people to treat diabetes). Scientific studies in diabetic rat models have shown that methanolic leaf extracts can significantly lower elevated blood glucose and improve lipid profiles, with an extract of 400 mg/kg p.o showing effects comparable to a standard drug. Antioxidant Activity: Extracts of the leaves have demonstrated significant free radical scavenging activity, indicating a strong potential to counteract oxidative stress, which is a factor in many chronic diseases. Anti-ulcerogenic: Research has confirmed significant anti-ulcer activity. For instance, an ethanolic extract showed a percentage protection of 79.9% against experimentally induced ulcers in albino rats at a dose of 800 mg/kg, comparable to the standard drug Omeprazole's 84% protection. Antibacterial/Antimicrobial: It exhibits activity against various bacterial strains, suggesting its traditional application in treating infections. Aphrodisiac: The plant is traditionally credited with aphrodisiac properties in several cultures (e.g., in Tanzania) and has been used to boost libido. Tonic/Restorative: Root preparations are traditionally used as a tonic, and consuming the herb is believed to enhance the body's immunity against stress conditions.

    Advantages

    The benefits of Talinum portulacifolium are multi-faceted, spanning health, nutrition, and even agriculture: Nutritional Density: The leaves are consumed widely as a leafy vegetable, offering a rich source of mineral nutritional value (including Iron, Calcium, and Phosphorus) and Vitamin A, making it an important dietary supplement in local diets. Diverse Medicinal Uses: It is a multipurpose herb, traditionally used for a wide range of human ailments including constipation, cough, eye diseases, gonorrhea, arthritis, and stomach-related diseases. The versatility is a major advantage for traditional healers. Gastrointestinal Health: Its proven anti-ulcerogenic property offers a natural approach to managing ulcers, reducing reliance on synthetic medications that may cause adverse effects. Adaptability and Availability: Being a hardy, fast-growing plant that is often regarded as a weed, it is readily available and easily cultivated, making it a sustainable and cost-effective source of both food and medicine in its native and naturalized regions, including those in Nepal. Cattle Fodder: In some cultures, the plant serves an agricultural role as a nutritious fodder for cattle and goats.

    Uses

    Different parts of Talinum portulacifolium are employed in distinct ways: Leaves (Medicinal and Culinary): Consumed as a cooked green leafy vegetable. Used in a decoction (boiled liquid preparation) as a remedy for constipation and as an aphrodisiac. Applied topically to treat eye diseases (e.g., in Ethiopia and India). Powdered leaves mixed with boiled milk are a traditional treatment for diabetes in parts of India. Used traditionally against stomach ache and fevers. Roots (Medicinal): Preparations from the root are traditionally used to treat persistent coughs, gonorrhea, pulmonary tuberculosis, and gastritis. It is also credited with general tonic properties. Whole Plant/Extracts: Crude extracts are used for their general anti-inflammatory and anti-malarial (e.g., in Uganda) benefits. Cultivated as an ornamental plant due to its attractive, colorful flowers.

    Using Way

    The methods of preparation and consumption are primarily traditional and depend on the targeted ailment: Culinary Use (Vegetable): The fleshy leaves and tender stem parts are cooked, often similarly to spinach. They are frequently mixed with other leaves, or prepared with ingredients like coconut milk or pounded groundnuts to be eaten with staple foods. Cooking is also recommended as it can remove up to 50 percent of the soluble oxalate content, which is a concern for people with kidney disorders. Decoction/Infusion (Oral Intake): For internal conditions like constipation, diabetes, or to utilize its aphrodisiac properties, the leaves or roots are boiled in water to create a medicinal liquid (decoction or infusion), which is then drunk. For instance, the leaf powder with boiled milk is an oral preparation for blood sugar regulation. Topical Application: For ailments like eye diseases or wound healing, the crushed leaves or a prepared paste may be applied directly to the affected area. Tonic Preparation: Root or whole plant preparations are made into tonics for cough, gonorrhea, or general recuperation. Caution: While traditionally consumed, it is important to note that medicinal use, particularly for serious or chronic conditions, should always be under the guidance of a qualified healthcare practitioner.

    Conclusion

    Talinum portulacifolium, the Flame flower, is a botanically established and traditionally significant herb in global pharmacopeia, with its presence noted in the flora of Nepal. Its erect, shrubby habit and distinctive pink flowers are its external hallmarks, while its slightly fleshy leaves are the source of its high nutritional and medicinal value. The herb's rich profile of secondary metabolites scientifically supports its wide range of folk uses, including its validated efficacy as an anti-diabetic, anti-ulcerogenic, and potent antioxidant agent (e.g., 79.9% anti-ulcer protection at 800 mg/kg extract). Utilized across Africa and Asia for everything from a nourishing cooked vegetable to a treatment for chronic ailments like diabetes and gastrointestinal issues (using leaf decoctions, root preparations, or topical applications), T. portulacifolium is a vital example of a multipurpose herbal resource, warranting continued scientific investigation for wider pharmaceutical application and sustainable cultivation.

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    Durgesh Rana

    This was a great read! Thanks for sharing Herbs Details.

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    Susmita Thapa

    I Read something new Herbs today, appreciate it!

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