Atisha, अतिस, अतिविषा, Atisroot, Delphinium himalayai,

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यो २०००-४५०० मिटर पहाडी पत्थरिलो भू-भागमा ३-५ फिट अग्लो, काण्ड गोल सीधा, विभिन्न आकारमा घेरिएको फेदतिर डाँठ भएको र माथिविना डाँठका आँख्ला घेरिएका पत्ता पाँच भागमा बाँडिएको पुष्प चम्किलो कलेजी, १ अङ्गुल फल लम्बा, मूलमा २ वटा कन्द भेटिन्छन् । हरेक नयाँ वर्षमा एक कन्द निक्लेको देखिन्छ। कन्दको बोक्रा पातलो सेतो खरानी रङमा हुन्छ । यसको प्रयोग कृमि, सङ्ग्रहणी, आमअतिसार पेट दुख्ने/पोल्ने आदिमा हुन्छ । यसको चूर्ण आधा-एक ग्राम बनाएर केही दिन खाइन्छ । यसको जरा खोकी, पखाला रोक्ने र रगतसम्बन्धी रोगमा प्रयोग हुन्छ । यसमा प्रमुख रासायनिकतत्त्व अतिसिन हो ।

Atis, Atibisha, and scientifically as Delphinium bimalayai, possesses many notable characteristics and applications:

1.      Habitat and Appearance:

•        Thrives in mountainous regions with altitudes ranging from 2000 to 4500 meters.

•        Grows in rocky terrain.

•        Typically reaches a height of 3-5 feet.

•        Characterized by dint of a circular and direct stalk.

•        Different formed stems at the bottom propose potential variations in growth patterns.

•        Leaves surround the stalk nodes and are missing at the peak.

•        Leaves are separated into five parts, indicating a compound foliage arrangement.

•        Bright organ-colored flowers decorate the herb.

•        Fruits are roughly single finger lengthy.

2.      Reproductive Strategy:

•        Reproduces via tubers found at the origin.

•        Typically produces two tubers annually, appearing with the advent of each fresh annum.

•        Tubers be in possession of thin, pale and gray bark.

3.      Chemical Composition:

•        The main chemical part give in the herb is atisin.

4.      healing Uses:

•        Effective against worms, proposing anthelmintic properties.

•        Utilized in treating common looseness.

•        Alleviates belly pain and burning sensations.

•        part a gram of its powder is consumed above many days to harvest its medicinal benefits.

•        The origin is employed in the treatment of coughs, looseness, and blood diseases.

way of Use:

•        on behalf of internal consumption, the herb is frequently processed into a powder form.

•        Typically, half a gram of the powder is consumed everyday above a span of many days to speak to diverse ailments.

•        In some cases, the origin may be ready as a decoction or remove for medicinal use.

The herb's versatility in treating a scope of ailments, coupled with its special generative plan and home preferences, underscores its significance in customary medicinal practices within mountainous regions.


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Durgesh Rana

This was a great read! Thanks for sharing Herbs Details.

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Susmita Thapa

I Read something new Herbs today, appreciate it!

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