ATIS (ACONITUM HETEROPHYLLUM )
Nepali Name: अतिश (Atis),
Scientific Name: Aconitum heterophyllum
Hindi Name: अतीश (Atish
Traditional Uses and Process of Use:
1. Non-poisonous Plant:
• Atis is a non-poisonous herb broadly used in customary medicine.
2. Root Varieties:
• The origin of Atis comes in diverse colors such as pale, golden, crimson, and black.
• Among these, the pale diversity is considered the best for medicinal purposes.
3. healing Properties:
• Bitter Tonic: Atis roots show acerb stimulant properties.
• Stomachic: It is known for its stomachic effects, aiding in digestion.
• Digestive: Atis supports the digestive method, advancing total gastrointestinal wellness.
4. Alleviation of Ailments:
• Dysentery and Bilious Complaints: Atis is efficient in alleviating symptoms of infection and bilious complaints.
• regular and sporadic Fevers: The pale diversity of Atis serves as a stimulant during periodic and intermittent fevers.
5. Additional Benefits:
• Dyspepsia: Atis is suggested for managing indigestion, a condition characterized by dint of indigestion and pain after eating.
• Cough: Atis is beneficial in addressing hack-connected issues.
6. method of Use:
• The roots of Atis are typically used in diverse forms, such as powders, decoctions, or extracts.
• on behalf of infection and bilious complaints, a decoction or blend of Atis origin may be ready and consumed.
• As a stimulant for periodic and intermittent fevers, the origin powder can be taken with honey or heated liquid.
• In cases of indigestion and hack, formulations containing Atis may be suggested by dint of customary practitioners.
