Medicinal Plants Of Nepal

Showing posts with label COSTUS SPECIOSUS. Show all posts
Showing posts with label COSTUS SPECIOSUS. Show all posts

Wednesday

KUSTH (COSTUS SPECIOSUS)

 

Ayurvedic Herbs Of Nepal, COSTUS SPECIOSUS , कुस्थ, Kusth

KUSTH (COSTUS SPECIOSUS)   

Nepali Name: कुस्थ, Kusth 

Scientific Name: Costus speciosus 

Hindi Name: केऊ कंद, Keuu Kanda

Traditional Uses and Process of Use:

1. Bronchitis:

The pungent and bitter qualities of Kusth root make it useful in treating bronchitis.

Method: Prepare a decoction using Kusth root and consume it regularly.

2. Fever:

Kusth is known for its antipyretic properties, making it effective in managing fever.

Method: Mix Kusth powder with honey or water and take it to reduce fever.

3. Dyspepsia:

The bitter nature of Kusth contributes to its usefulness in treating dyspepsia (indigestion).

Method: Consume Kusth decoction or powder after meals for digestive benefits.

4. Inflammations:

Kusth has anti-inflammatory properties that can help alleviate various inflammatory conditions.

Method: Apply a paste of Kusth on the affected area or include it in the diet.

5. Anaemia:

The depurative nature of Kusth aids in purifying the blood and may be beneficial in managing anaemia.

Method: Include Kusth in the diet or as a supplement after consulting a healthcare professional.

6. Rheumatism and Lumbago:

Kusth's analgesic and anti-inflammatory properties make it useful in conditions like rheumatism and lumbago.

Method: Massage the affected areas with Kusth oil or apply a poultice made from Kusth.

7. Hiccough:

Kusth is known for its anti-spasmodic properties, which can help in relieving hiccough.

Method: Consume Kusth decoction or powder to alleviate hiccough.

8. Tonic and Aphrodisiac:

Kusth is considered a tonic and aphrodisiac, promoting overall well-being and sexual health.

Method: Include Kusth in herbal formulations or consume it as recommended by Ayurvedic practitioners.

9. Anthelmintic:

Kusth's anthelmintic properties make it effective in expelling parasitic worms from the digestive tract.

Method: Take Kusth under the guidance of a healthcare professional for deworming.

10. Pain in the Marrow:

Kusth is traditionally used for managing pain in the marrow, suggesting potential benefits for bone health.

Method: Consume Kusth internally or use it topically for addressing pain in the marrow.


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